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Thread: Chili's Memphis Rib Rub?

  1. #1
    ritarita Guest

    Smile Chili's Memphis Rib Rub?

    Hi! New here. I did try a search but nothing came up for "Chili's Memphis Rib Rub". Please share if anyone has thank you!

    RitaRita

  2. #2
    Join Date
    Jun 2006
    Location
    Toronto, Canada
    Posts
    7,993

    Default

    Welcome to CK Rita. Sorry I couldn't find the rub you requested but check out Kevin's website. He has great recipes

    http://www.recipegoldmine.com/bbqgurusauce/bbqgurusauce.html

  3. #3
    ritarita Guest

    Default Thanks!

    I'll look at that site. I also google'd for that rub guess it's not that popular 'cause I can't find it! Maybe I should call and ask?

  4. #4
    Join Date
    Jun 2006
    Location
    Illinois
    Posts
    720

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    Hey, I am sorry to do this. I have been asked by Todd Wilbur in the past, not to publish his recipes online.
    Last edited by StephanieM; 06-25-2007 at 04:43 PM.

  5. #5
    Join Date
    Jun 2006
    Location
    Dixie Land
    Posts
    8,304

    Default

    I have 2 packs of baby back ribs in the freezer, and wondering how to fix them. Thanks for the recipes.

  6. #6
    ritarita Guest

    Default

    Thanks! Sounds delish!

  7. #7
    Join Date
    Jun 2006
    Location
    Chicago
    Posts
    21

    Default Check out Allrecipes.com

    There's a Tennessee rubdown recipe that is wonderful. I made ribs and my husband said that they were the best he's eaten. We didn't even need to add bbq sauce. Also put it on chicken which was good also.

  8. #8
    Join Date
    Jun 2006
    Location
    Fort Wayne, IN
    Posts
    217

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    Hi ritarita and welcome!!

    Yes, we have had some issues with ole Todd in the past so I understand what Steph had to do.

    Anyway, don't dismay!! Here is a TRUE, from the inner city, Memphis Rib Rub! Give it a try and I bet you will be impressed.

    Memphis Style Rib Rub

    4 tablespoon(s) Paprika
    2 tablespoon(s) Celery salt
    2 tablespoon(s) Salt
    2 tablespoon(s) Black pepper, coarsely ground
    2 tablespoon(s) Cumin powder
    2 tablespoon(s) Brown sugar, dark
    1 tablespoon(s) Turbinado sugar
    1 tablespoon Oregano, dried
    1 tablespoon Cayenne pepper
    2 teaspoon(s) Sage, dried
    2 Bay leaf(s)
    1 teaspoon Dry mustard

    Crush the bay leafs and combine all ingredients.

    Apply liberally before cooking and then I add some more after I mop. Finally a light sprinkling just before serving.
    Kevin "The BBQGURU" Taylor

  9. #9
    Join Date
    Jun 2006
    Location
    Iowa Park, Texas
    Posts
    21,255

    Default

    Kevins Always There For Us, He Doesn't Mind Sharing, Yo Da Man Kev!!!!!
    "Nobody can make you feel inferior without your consent." ~Eleanor Roosevelt

  10. #10
    Join Date
    Jun 2006
    Location
    Fort Wayne, IN
    Posts
    217

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    [QUOTE=Rubelishous]Welcome to CK Rita. Sorry I couldn't find the rub you requested but check out Kevin's website. He has great recipes

    http://www.recipegoldmine.com/bbqgurusauce/bbqgurusauce.html[/QUOTE]


    Hey Rubelishious!!

    Thank you so much for pointing ritarita to my recipe page! Glad you can enjoy some of my recipes...I have enjoyed yours in the past!

    Thanks again!

    Nuisance, you too!! Thanks for trying some of my stuff!
    Kevin "The BBQGURU" Taylor

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