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Thread: Pumpkin Waffles

  1. #1
    Join Date
    Jun 2006

    Default Pumpkin Waffles

    My DGS loves his waffles and we were talking how his beloved eggnog will be coming soon so I can make him his waffles with it. Then we got talking about different kinds and have decided pumpkin ones would be so yummy. Anyone have a good recipe for one so I can make a young man happy?
    Heritic, rebel, a thing to flount,
    He drew a circle that shut me out.
    But love and I had the wit to win,
    We drew a circle that took him in.

  2. #2
    Join Date
    Jun 2006
    Fremont, Nebraska, United States

    Default Re: Pumpkin Waffles


    1 1/2 cups all-purpose flour
    3 teaspoons baking powder
    1/2 teaspoon baking soda
    1 teaspoon cinnamon
    1 teaspoon nutmeg
    1 teaspoon ground ginger
    1 pinch salt
    2 eggs
    1/4 cup firmly packed brown sugar
    1 cup canned pumpkin puree
    1 2/3 cups milk
    4 tablespoons butter, melted and cooled

    Directions:Prep Time: 10 mins
    Total Time: 15 mins
    1 Mix together flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt in large bowl
    . 2 In a second bowl, add eggs, sugar, pumpkin, milk, and butter; beat well.
    3 Gently fold in the flour mixture.
    4 Cook according to your waffle iron directions.
    5 I do these in my belgian waffle iron and it uses about 1 cup batter and takes 4-5 minutes to bake.
    6 They come out a nice deep, golden brown.
    7 These are great with a little bit of syrup, but would also be great with honey butter.

  3. #3
    Join Date
    Nov 2008

    Default Re: Pumpkin Waffles

    Here's my simple PUMPKIN PANCAKES recipe I'd like to share. Hope you like it.

    2 c. Bisquick mix
    2 tbsp. brown sugar (light)
    2 tsp. cinnamon
    1 1/2 c. canned milk
    1 tsp. allspice
    1/2 c. pumpkin
    2 tbsp. vegetable oil
    2 eggs
    1 tsp. vanilla

    Bake on hot griddle until browned.

  4. #4
    Join Date
    Dec 2006

    Thumbs up Re: Pumpkin Waffles

    I made the waffles with the Bisquick mix and I have to say they are absolutely great. I didn't have canned milk so I used 2%. The house smells like Thanksgiving!!

    Thanks for this recipe.

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