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Thread: ISO Cici's cinnamon roll recipe

  1. #1
    Join Date
    Jul 2006
    Posts
    21

    Question ISO Cici's cinnamon roll recipe

    My kids and I went to Cici's buffet for pizza and I fell in love with their cinnmaon rolls. Does anyone have their recipe?

  2. #2
    Join Date
    Jun 2006
    Location
    Maryland
    Posts
    54

    Default

    This is a recipe I've had for a while and the family loves:

    CICI'S SWEET YEAST DOUGH

    3 1/2 cups flour
    1 pkg. dry yeast
    1 1/4 cups milk
    1/4 cup sugar
    1/4 cup melted butter
    1 tsp. salt
    1 egg

    Combine 1 1/2 cups of the flour and yeast.

    Warm milk, sugar and butter to just tepid.

    Add to yeast mix and beat to combine. Add egg and beat. Add rest of flour and salt. Knead until smooth. Let dough rise twice, punch down after each rising.

    Shape into rolls. Place in or on greased pans and let rise for 45 minutes.

    Bake at 400 degrees for 10-12 minutes.

    CICI'S CINNAMON ROLLS

    1 recipe sweet yeast roll dough (above)

    2 tablespoons melted butter
    2/3 cup brown sugar
    1/2 cup chopped walnuts or pecans
    1 teaspoon ground cinnamon
    1/3 cup heavy cream
    2/3 cup sifted confectioners' sugar
    1 tablespoon milk
    dash vanilla

    Roll dough to a rectangle, about 18x6 inches. Brush with the melted butter. Combine brown sugar, chopped nuts, and cinnamon; sprinkle over dough. Starting at long edge, roll dough up, jelly roll fashion; moisten edges and seal.

    Cut roll into 20 slices. Place rolls, cut side down, into two lightly buttered round cake pans. Let rise for about 1 1/2 hours, until doubled. Pour the cream over the rolls then bake at 350° for 25 minutes. Combine confectioners' sugar, milk, and vanilla, adding more sugar or milk if necessary. Drizzle over rolls while still warm.
    Makes 20 cinnamon rolls.

    Enjoy!

  3. #3
    Join Date
    Jul 2006
    Posts
    21

    Default

    thank you. i'm going to try these.

  4. #4
    Join Date
    Jun 2006
    Location
    Maryland
    Posts
    54

    Default

    You're welcome! Hope you enjoy :0)

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