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Main Dishes Centerpieces of any meal.

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Old 04-30-2007, 08:48 PM
wishingstar wishingstar is offline
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Location: Michigan
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Default King Ranch Chicken

King Ranch Chicken
by alidoremi

4 chicken breast halves, cooked & shredded
1/4 tsp EACH salt and pepper
2 tbl butter
1 green bell pepper, chopped
1 onion, chopped
2 cans Rotel tomatoes
1 can cream mushroom soup
1 can cream chicken soup
12 corn tortillas, cut in half
2 cups shredded cheddar cheese

In large skillet melt butter. Saute bell pepper and onion until crisp-tender. Remove from heat. In large bowl combine chicken, pepper/onion mix, tomatoes, and soups. Place 1/3 of tortilla halves in 13x9 dish. Top w/1/3 of chicken mix, sprinkle with 1/3 of the cheese. Repeat layers twice, reserving last 1/3 of cheese and setting aside. Bake at 325 degreese for 35 minutes; sprinkle w/reserved cheese and bake 5 more minutes. Let stand 5 minutes.
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Old 03-01-2009, 09:32 AM
olmphoto2 olmphoto2 is offline
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Default Re: King Ranch Chicken

Bumping for Dragun6 and the rest of us...is this the recipe Dragun?
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Old 11-07-2009, 03:19 AM
D.utela D.utela is offline
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Default King Ranch Chicken

Chicken a la King


Ingredients:
1/2 cup chopped onion
1/4 cup butter
1/4 cup all-purpose flour
3/4 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dried sage
1-1/2 cups milk
1 cup chicken broth
2 cups sliced fresh mushrooms
1 cup sliced carrots, cooked
1 cup peas, cooked
1/2 cup green pepper, cooked
2 cups cubed cooked chicken
Warm biscuits
Directions:
In saucepan, saute onion in butter until tender. Add the flour, salt, pepper and sage; stir to form a smooth paste. Gradually add milk and broth, stirring constantly. Bring to a boil; cook an additional minute or until thickened. Add vegetables and chicken; heat through. Serve over biscuits. Yield: 4-6 servings.
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