Green Bean Rotel Casserole - Copykat Chat Forums

Green Bean Rotel Casserole

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  • wishingstar
    Gold Member
    • Jun 2006
    • 11575

    Green Bean Rotel Casserole

    07-26-2006, 07:42 PM
    Bella

    I make this a lot instead of the usual green bean casserole. It makes quite a bit, but always seems to be the first thing to go! It can be made in the casserole dish (need a pretty deep one, maybe 2 inches deep?) for easy clean up.

    2 cans of cut green beans (drained)
    2 cans of french green beans (drained)
    1 can of cream of mushroom
    1 can of cream of potato
    1 can of rotel (drained)
    1 large can of fried onions
    1-2 cups of shredded cheddar cheese

    1. Mix everything above in a large casserole dish, but leave 1/4 of the fried onions to crumble on top of the mixture.
    2. Put in a preheated oven (350degrees) until the top is brown and bubbly.
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