Rick's Special Buttercream Frosting - Copykat Chat Forums

Rick's Special Buttercream Frosting

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  • Bean
    Gold Member
    • Jun 2006
    • 11088

    Rick's Special Buttercream Frosting

    Rick's Special Buttercream Frosting

    SUBMITTED BY: Rick Mazzuca (AllRecipes)

    2 cups shortening
    8 cups confectioners' sugar
    1/2 teaspoon salt
    2 teaspoons vanilla extract
    1 cup heavy whipping cream

    In a mixing bowl, cream shortening until fluffy. Add sugar, and continue creaming until well blended.
    Add salt, vanilla, and 6 ounces whipping cream. Blend on low speed until moistened. Add additional 2 ounces whipping cream if necessary. Beat at high speed until frosting is fluffy.

    Frosting on Red Velvet Cake

    My Pic -

    http://i20.photobucket.com/albums/b202/sltrax/RedVelvetCake.jpg
  • DebsterinOhio
    CopyKat Chatter
    • Jun 2006
    • 3131

    #2
    Wow...so pretty!

    Comment

    • Bean
      Gold Member
      • Jun 2006
      • 11088

      #3
      TY

      BTW - this recipe makes a ton of frosting, I would cut it in half for a regular sized cake.

      Comment

      • moo
        Senior Member
        • Jun 2006
        • 810

        #4
        Just an aside here....my sister went to The Magnolia Bakery in NYC. She said they have the BEST frosting. Apparently they have like 8-10 Kitchen Aid mixers going at all times full of buttercream frosting. They told her the secret was beating it for like 20 minutes.

        She made some for cupcakes over Christmas and I must say, it was the BEST and fluffiest frosting!

        So...REALLY beat your ingredients!
        A friend is someone who knows the song in your heart and can sing it back to you when you have forgotten the words.

        Comment

        • wishingstar
          Gold Member
          • Jun 2006
          • 11575

          #5
          Thanks for the tip Moo!!!

          And Bean thanks for recipe ...for some reason cream cheese frosting doesnt hit the spot with me like it used to lol

          TY and now I want a piece of cake ...help!

          Comment

          • Bean
            Gold Member
            • Jun 2006
            • 11088

            #6
            Great tip Moo! I have another recipe like this from my Grandmother. I will dig it up and see how it compares to this one. I haven't made her recipe in years & years.

            YW Wish

            Comment

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