Spinach Quiche Muenster

[doreenb]

This is delish, and very easy to make and always a hit!!!


Ingredients
8 ounces Muenster cheese, sliced
2 (10 ounce) packages frozen chopped spinach, thawed and drained
2 eggs
1/3 cup grated Parmesan cheese
1 (8 ounce) package cream cheese, softened
salt and pepper to taste
garlic powder to taste
4 ounces Muenster cheese, sliced
Directions
1.Preheat oven to 350 degrees F (175 degrees C).
2.Line a quiche dish or 9 inch pie pan with the 8 ounces of Muenster cheese slices. Carefully press all of the water out of the spinach and place it in a large mixing bowl. Add eggs, Parmesan cheese, cream cheese, salt, pepper and garlic powder; stir well. Spoon mixture into pan and top with remaining cheese slices.
3.Bake in preheated oven for 35 minutes and allow to set up for 10 minutes before serving. Decrease oven temperature by 25 degrees F if using glass pie dish.

[CookinKat]

Thank you Doreen! Now that we are in Lent we are needing to incorporate more meatless dishes in our weekly schedule. This looks very good and I'm sure we will enjoy it

[doreenb]

Hey Kat..

You will love this easy recipe!!!!!!