Announcement

Collapse
No announcement yet.

The Front Page

Collapse

vBulletin 4.0 Publishing Suite with CMS

  • Filter
  • Time
  • Show
Clear All
new posts

  • Pumpkin Waffle Cookies

    Pumpkin Waffle Cookies

    About 4 dozen 2 1/2” cookies Cookie Dough 1 1/3 cups sugar 1/2 cup shortening 2 eggs 1 cup canned pumpkin 2 teaspoons vanilla 2 1/2 cups flour 1 teaspoon salt 2 teaspoons baking powder 2 teaspoons pumpkin pie spice 1/2 cup chopped walnuts 1/4 cup butter (for brushing the waffle iron) Glaze 2 1/2 cups powdered sugar 1/4 cup milk 3 tablespoons butter 1.Heat a waffle iron to the medium setting. > 2.Cream the sugar and shortening in a large mixing bowl. 3.Add the eggs and beat until light and fluffy. 4.Stir in the pumpkin and vanilla; mix well. 5.Add the flour, salt, baking powder, and pumpkin pie spice. 6.Turn the mixer to low and mix, scraping the sides at least once. 7.Fold in the walnuts. 8.Brush a little butter on the hot surfaces of the waffle iron. Using a tablespoon-size scoop, scoop a balls of...
    See more | Go to post

  • Mo's Chicken Cordon Bleu Pizza

    Mo's Chicken Cordon Bleu Pizza

    I took my favorite Chicken Cordon Bleu recipe and turned it into a pizza...Simply to die for! Mo's Chicken Cordon Bleu Pizza 3 TBSP flour 1 tsp paprika 4 boneless, skinless chicken breasts 4 TBSP butter 1/2 cup water 1 chicken bouillon cube or envelope 2 TBSP corn starch 2 cups 2% milk 1 homemade or bought pizza dough 12 oz. of swiss cheese 8 oz. old fashioned deli ham (diced) 2 cups mozzarella cheese, grated Yield: 1 large pizza Sauce: Mix flour and paprika on a large dinner plate, Add chicken to the flour mixture and coat all pieces well. Melt butter in skillet on medium heat and cook chicken until no longer pink. Remove and set aside chicken. Once chicken i...
    See more | Go to post

  • Pizza Hut Pizza Sauce

    Pizza Hut Pizza Sauce


    This is just like Pizza Hut's sauce, minus the grease!


    Pizza Hut Pizza Sauce


    1 can tomato sauce (15 ounce size)
    1/3 cup finely minced onion
    1 teaspoon sugar
    1/4 teaspoon dried oregano
    1/4 teaspoon dried basil leaves
    1/4 teaspoon dried thyme
    1/4 teaspoon garlic powder
    1/8 teaspoon black pepper
    1 whole bay leaf
    1/2 teaspoon lemon juice

    1. Combine all ingredients in a small saucepan.
    2. Cook over medium heat until sauce starts to boil.
    3. Lower heat and simmer for 30 to 45 minutes or until...
    See more | Go to post

  • The Burger King Whopper

    The Burger King Whopper


    All I can say is WOW! These were spot on! The Burger King Whopper Instructions For 1 burger... Things You'll Need: * Barbecue Grill * Sesame seed hamburger bun * 1/4 lb. ground beef patty * 2 dill pickle slices * 4 rings of sliced onion * 2 tomato slices * Chopped lettuce * Mayonnaise * Ketchup * Dash of Lawry's seasoning salt or McCormick's Season All Step 1... Heat your barbecue grill...with a medium flame. Step 2... Gently massage your seasoning salt into the ground beef or ground beef patty. Flatten the ground beef into a flat and wide patty if it isn't already pre-pattied. Step 3... Cook your hamburger until it's to your liking. Lightly toast both halves of the bun on your grill. Step 4... Spread your mayonna...
    See more | Go to post

  • Chinese Ginger Beef

    Chinese Ginger Beef

    This is restaurant quality...Delish! CHINESE GINGER BEEF From 'Company's Coming...Chinese Cooking' 1/2 cup Water 1 1/2 tsp. Cornstarch 1/4 cup Liquid Honey 1 1/2 Tbsp. Oyster Sauce 1/2 tsp. Dried Crushed Chilies 2 tsp. Sesame Oil 1/2 cup Cornstarch 2 Eggs (large) 1 Tbsp. Soy Sauce 1 Tbsp. Sesame Oil (optional) 2 Garlic Cloves (minced) 1 1/2 tsp. Ginger Root (peeled, finely grated) 1 1/4 lbs. Sirloin Steak (cut across the grain in 1/8" thick slices) Cooking Oil for deep-frying 2 tsp. Cooking Oil 2 Green Onions (cut julienne) 2 Carrots (medium-sized, cut julienne) 1 Tbsp. Ginger Root (peeled, finely chopped) Directions: Stir water into first amount of cornstarch in a small bowl. Add next 4 ingredients. Set aside. Beat...
    See more | Go to post

  • Red Lobster Cheddar Bay Biscuits

    Red Lobster Cheddar Bay Biscuits

    Red Lobster Cheddar Bay Biscuits Ingredients: 2 cups Bisquick biscuit mix 2/3 cup milk 1/2 cup medium or sharp cheddar cheese (shredded) 1/4 cup butter (melted) 1/4 teaspoon garlic powder 1/4 teaspoon dried parsley Method: Preheat oven to 450 degree. Mix biscuit mix, milk, and cheddar cheese until soft dough forms; beat vigorously for 30 seconds. Drop approximately 1/4 cup portions onto ungreased cookie sheet. Bake for 8-10 minutes or until golden brown. While biscuits are baking, mix together in a small bowl; melted butter, garlic powder, and dried parsley; brush generously ove...
    See more | Go to post

  • No Time Taco Soup

    No Time Taco Soup



    No Time Taco Soup

    1 lb ground beef, browned 1 package taco seasoning 1 large onion chopped 1 package dry Ranch Style Dressing 1 can corn (undrained) 1 can Kidney beans (undrained) 1 large can stewed tomatoes (chop if desired) 1 can tomato sauce 1 cup water cheddar cheese tortilla chips Brown ground beef and onions together in the bottom of a large pot. Dump everything else but cheese and chips together in a large pot and simmer approximately 20 minutes. Serve finished soup with grated cheese and chips. Thanks to demaine for sharing this recipe....
    See more | Go to post

  • Spicy Chicken Wonton Tacos

    Spicy Chicken Wonton Tacos

    Spicy Chicken Wonton Tacos Posted by Suburban Wife Ingredients •6-8 Skinless, Boneless Chicken Breasts, Grilled •1 Tablespoon Stir Fry Oil •1 Package of Cole Slaw Mix •1/4 cup diced Red Onion •1 4 oz can diced jalapeños •1 Tablespoon Crushed Red Pepper Flakes •Asian Vinaigrette Dressing •1 package square wonton wrappers •1 cup vegetable oil or extra virgin olive oil •1/4 cup Chopped Cilantro •Limes Instructions 1.In a bowl mix together cole slaw mix (but do not use the cole slaw dressing that comes with it), cilantro and dice red onion. 2.Strain can of diced jalepenos making sure to eliminate as much of the juice as possible. 3.Add jalepenos to cole slaw mix. 4.Pour Asian Vi...
    See more | Go to post

  • Scalloped Potatoes Casserole

    Scalloped Potatoes Casserole

    Here's another recipe that I have been making for years! Yummo! Scalloped Potatoes 6 servings 4 cups very thinly sliced peeled potatoes 3 tablespoons butter 3 tablespoons flour 1 1/2 cups milk 1 teaspoon salt 1 dash cayenne pepper 1 cup grated sharp cheddar cheese for sauce 1/2 cup grated medium cheese, to sprinkle on top paprika 1. In a small sauce pan, melt butter and blend in flour. 2. Let sit for a minute. 3. Add all of cold milk, stirring with a whisk. 4. Season with salt and cayenne. 5. Cook sauce on low until smooth and boiling, stirring occasionally with a whisk. 6. Reduce heat and stir in cheese. 7. Place a half of the sliced potatoes in a lightly greased one...
    See more | Go to post

  • Carrot, Chicken and Barley Soup

    Carrot, Chicken and Barley Soup

    Carrot, Chicken and Barley Soup Recipe details: Recipe Short Description: The next time you’re having a roast chicken, this soup is the ideal thing for the next day. Use the chicken bones to make delicious fresh chicken stock, the last bits of chicken meat and any leftover vegetables like potatoes or peas - all can be stirred in. Pearl barley thickens the soup and makes it really hearty too. It’s a delicious, warming soup for any time of year. Ingredients: 1 tablespoon vegetable oil 1 pound carrots, peeled and sliced 1 leek, cleaned and sliced 2 pints chicken stock (see box) 3 ounces pearl barley 6 ounces cooked chicken, broken into bite size...
    See more | Go to post
There are no articles in this category.
  • Filter
  • Time
  • Show
Clear All
new posts
Please log in to your account to view your subscribed posts.

Categories

Collapse

Latest Articles

Collapse

  • Coney Island Hot Dogs with Damn - Good Garlic Sauce
    StephanieM
    Coney Island Hot Dogs with Damn – Good Garlic Sauce Recipe Originally posted by Bean. Sauce 1 small yellow onion, chopped 2 tablespoons olive oil 2/3 cup firmly packed chopped garlic 1 can (14 1/2 ounces) crushed tomatoes 1 can (8 ounces) tomato sauce 1 can water 1 1/2 Tablespoons chili powder 1 scant Tablespoons packed brown sugar 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon kosher salt 12 ounces ground chuck, cooked and crumbled Hot Dogs 4 to 6 large white hot dog buns, split but not separated 4 tablespoons unsalted butter at room temp. 4 to 6 large hot dogs, grilled 1 small sweet onion Tangy yellow mustard for serving To make the sauce - In a skillet, saute the onion in the olive oil over medium-low heat until translucent. Add the garlic and stir one to two minutes,...
    04-22-2015, 07:37 PM
  • Sad News - Loss of a special CopyKat Member
    StephanieM
    I am so deeply saddened to share with you the news of Peabody, she passed away February 28, 2012. Robyn was a very special lady. I know, I personally thought she was the perfect southern lady. I met her a few times, as she lived right up the road from me. She had a kind and generous heart. I know we will all miss her dearly. She put up a valiant fight in her struggle with cancer.
    02-29-2012, 09:44 PM
  • Stir Up your Taste Buds with the Classic Flavor of Chili
    StephanieM
    Stir Up your Taste Buds with the Classic Flavor of Chili Spicy, tangy, red hot –this is the flavor of Chili. This typical gastronomical delight- Chili con carne, fondly called “Chili” is a Mexican dish cooked with diced or ground beef, kidney beans and tomatoes, chopped onions, jalapeno peppers and topped with pungent chilies or chili powder. An indispensable ingredient of gourmet cuisine, a Chili Recipe is the quintessential favorite among all beef and meat food varieties. Easy Cooking chili: Chili dishes are fairly easy to cook and require less time and seasonings. They can be cooked in a saucepan, skillet...
    02-20-2012, 06:53 PM
  • Caprese salad
    Hayburner
    My eat with a spoon version of a caprese salad using fresh mozzarella pearls, little currant tomatoes from my garden, a splash of Joseph Phelps olive oil and Gianni's classic 18 balsamic vinegar. I sound like a commercial, LOL!
    ...
    08-06-2011, 10:37 AM
  • Tomato & Tuna Bruschetta
    StephanieM
    I recently went to blogher food, and tried this great recipe from StarKist Tuna. These were light and very refreshing. I would have never thought about this flavor combination, but you know, it can't be beat! I think this would be perfect for light appetizers in the summer heat. Prep time: 15 minutes Cook time: 5 minutes Servings: 16 Ingredients: 1 pouch (2.6 oz.) or 1 can (5 oz.) StarKist® Chunk White Tuna in Water (if canned, drained and chunked) 16 slices French bread, about ½ -3/4 inch thick and 3-½ by 5-½ inches wide 4 cloves garlic, minced ¼ cup Extra Virgin Olive Oil 2 cups chopped plum tomat...
    06-12-2011, 10:53 PM
  • Tofu & Vegetable Enchiladas with Red Chili Sauce
    StephanieM
    April is National Soyfoods Month Many of us will agree weeknight meals provide great quality time together with others, but after a long workday it can be challenging to create something quick, healthy and tasty that everyone will enjoy. There are a ton of great-tasting soy inspired recipes that can be easily prepared to give families the healthy alternative they’re looking for at mealtime without any added hassle to their normal routines. Soyfoods can be found in any grocery store and are an easy substitute for dairy or meat in favorite dishes. The Fitness Gourmet and certified nutritionist, Patricia Greenberg, suggests incorporating easy soyfoods into family meals for excellent nutrition and taste: • Healthier: Chil...
    04-20-2011, 07:05 AM
Working...
X