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Oh, BeatleBette......

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  • Oh, BeatleBette......

    Would you, please, post your Cranberry Salsa recipe for me? I lost the copy I had. Thank you,Cathy
    Last edited by kackoo; 09-30-2008, 01:29 AM.

  • #2
    Re: Oh, BeatleBette......

    Kackoo here you go I found it

    CRANBERRY SALSA ~ Stampinlady

    2 Cups fresh or frozen cranberries
    1 orange, peeled and chopped
    1 Tablespoon orange peel, grated
    1 Tablespoon fresh ginger root, minced
    1 Tablespoon fresh parsley, chopped
    1 Tablespoon fresh cilantro, chopped
    1 jalapeņo pepper, seeded and chopped (to taste)
    1/3 Cup honey
    2 Tablespoons frozen orange juice concentrate, thawed

    Directions:
    Coarsely chop cranberries in food processor. Add orange,
    orange peel, ginger, parsley, cilantro and jalapeņo pepper;
    process 30 to 40 seconds or until mixture is coarsely chopped.
    Add honey and orange juice concentrate; process about five
    more seconds. Makes 2 cups.

    Serve with turkey or other poultry. Yum!!

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