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Oh, BeatleBette......
Would you, please, post your Cranberry Salsa recipe for me? I lost the copy I had. Thank you,Cathy
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Last edited by kackoo; 09-30-2008, 01:29 AM. -
Re: Oh, BeatleBette......
Kackoo here you go I found it
CRANBERRY SALSA ~ Stampinlady
2 Cups fresh or frozen cranberries
1 orange, peeled and chopped
1 Tablespoon orange peel, grated
1 Tablespoon fresh ginger root, minced
1 Tablespoon fresh parsley, chopped
1 Tablespoon fresh cilantro, chopped
1 jalapeņo pepper, seeded and chopped (to taste)
1/3 Cup honey
2 Tablespoons frozen orange juice concentrate, thawed
Directions:
Coarsely chop cranberries in food processor. Add orange,
orange peel, ginger, parsley, cilantro and jalapeņo pepper;
process 30 to 40 seconds or until mixture is coarsely chopped.
Add honey and orange juice concentrate; process about five
more seconds. Makes 2 cups.
Serve with turkey or other poultry. Yum!!
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