This is a really good classic dip that kids will love at a picnic, family function or party.


1 pound ground beef
1/2 pound hot pork sausage
1 jar (8 oz) medium salsa
2 pounds Velveeta cheese, chunked

Brown the meats and drain. Return to skillet and add the remaining ingredients. Cook over low heat until cheese melts. Serve warm with a variety of chips.