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Crystal_Ann
Posted May 28, 2006 01:36 PM
Bacon-Cheddar Dip
16 ounces sour cream
1 cup shredded cheddar cheese
1/4 cup bacon bits
16 Ritz Chips
Mix all ingredients except chips; cover. Refrigerate at least 1 hour before serving. Serve with the chips. Makes 16 servings.
Posted May 28, 2006 01:36 PM
Bacon-Cheddar Dip
16 ounces sour cream
1 cup shredded cheddar cheese
1/4 cup bacon bits
16 Ritz Chips
Mix all ingredients except chips; cover. Refrigerate at least 1 hour before serving. Serve with the chips. Makes 16 servings.