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Frozen Chocolate Covered Cherry by Bean

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  • Frozen Chocolate Covered Cherry by Bean

    Bean - Posted March 23, 2004 02:27 PM



    Frozen Chocolate Covered Cherry

    3/4 full blender of ice
    1 to 2 cups pre-mix Mudslide (amounts marked on bottle)
    1/2 to 3/4 cup vodka (I use chocolate vodka)
    10 cherries & 1/4 juice from the jar

    Blend until real smooth. You may want to use less vodka, as the Mudslide already has booze in it. These taste harmless, but they are not!
    Last edited by Bean; 01-31-2007, 12:40 PM.

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