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Pumpkin Pie Latte Like Starbucks

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  • Pumpkin Pie Latte Like Starbucks

    Pumpkin Spice Latte
    makes 1-2 servings

    2 cups milk
    2 tablespoons canned pumpkin OR 1 teaspoon of Torani Pumpkin Spice Syrup (your choice)
    2 tablespoons sugar or sugar substitute - you can halve this amount
    2 tablespoons vanilla extract
    1/2 teaspoon pumpkin pie spice
    1-2 shots espresso (about 1/4 cup of espresso or 1/2 cup of strong brewed coffee if you don't have an espresso machine.)

    In a saucepan combine milk, pumpkin and sugar and cook on medium heat, stirring, until steaming. Remove from heat, stir in vanilla and spice, transfer to a blender and process for 15 seconds until foamy. If you don't have a blender, don't worry about it - just whisk the mixture really well with a wire whisk.

    Pour into a large mug or two mugs. Add the espresso on top.

    Optional: Top with whipped cream and sprinkle pumpkin pie spice, nutmeg, or cinnamon on top.

  • #2
    Re: Pumpkin Pie Latte Like Starbucks

    I love these at Starbucks! I always look forward to fall when they have these available.


    • #3
      Re: Pumpkin Pie Latte Like Starbucks

      I love those Lattes. They are delicious!


      • #4
        Re: Pumpkin Pie Latte Like Starbucks

        I haven't tried the pumpkin one. The Eggnog one I tried last year and it's gross. I tried a sample of the Gingerbread one yesterday and it's pretty good. I couldn't drink it on a regular basis though. I think they all have coffee in them, but you can't taste it.


        • #5
          Re: Pumpkin Pie Latte Like Starbucks

          I love the Eggnog Latte at Starbucks! It is one of my favorite seasonal things that comes out.


          • #6
            Re: Pumpkin Pie Latte Like Starbucks

            I make this at home like this:

            1 cup of brewed coffee
            1/2 cup soy or regular milk
            2 tbs. of pumpkin purée
            1/2 tsp. pumpkin pie spice

            Add your pumpkin purée and pumpkin pie spice to the bottom of your glass and mix thoroughly. Then slowly add your hot coffee to the mixture, stirring as you go. Stir in your soy or regular milk, which you may steam if you prefer, and there you have your delightful holiday treat that will taste just as good as a real pumpkin pie!
            Last edited by Buccho; 07-05-2011, 02:55 AM. Reason: spelling
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