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live-from-new-york - Posted January 20, 2004 07:52 AM
CINNAMON BUNS
Rolls
1 package yellow or butter cake mix
5 cups flour
2 packages 1/4 oz. each yeast
2 1/2 cups hot water
Softened margarine
Sugar
Topping
1/2 cup melted margarine
1/4 cup brown sugar
1/4 cup light corn syrup
1 cup chopped nuts or chocolate chips or raisins
Combine cake mix, flour and yeast in bowl and mix. Let rise until double.
Roll dough out and spread with margarine and sprinkle with cinnamon and sugar. Roll up like a jelly roll and cut into 12 sliced. Place into greased 9 by 13 pan. Repeat with second half of dough. Let rise again until doubled. Combine topping ingredients and pour over rolls & bake at 375 for 25 minutes
CINNAMON BUNS
Rolls
1 package yellow or butter cake mix
5 cups flour
2 packages 1/4 oz. each yeast
2 1/2 cups hot water
Softened margarine
Sugar
Topping
1/2 cup melted margarine
1/4 cup brown sugar
1/4 cup light corn syrup
1 cup chopped nuts or chocolate chips or raisins
Combine cake mix, flour and yeast in bowl and mix. Let rise until double.
Roll dough out and spread with margarine and sprinkle with cinnamon and sugar. Roll up like a jelly roll and cut into 12 sliced. Place into greased 9 by 13 pan. Repeat with second half of dough. Let rise again until doubled. Combine topping ingredients and pour over rolls & bake at 375 for 25 minutes