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Cream Cheese Pound Cake by Kayce

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  • Cream Cheese Pound Cake by Kayce

    Kayce - Posted January 12, 2004 08:39 PM

    This is my favorite pound cake. I got this from son-in-laws grandmother.

    Cream Cheese Pound Cake

    Granny Freeman's recipe

    1- 8oz. cream cheese
    1 cup butter
    3 cups sugar
    1 tsp. orange flavoring
    1 tsp. vanilla
    6 eggs
    3 cups Swans Down cake flour (don't sift)

    Cream cheese, butter, and sugar together mixing well;

    Add flavorings; Beat in eggs one at a time mixing well after each one.

    Gradually add cake flour blending well'

    Grease a tube,or bundt pan, pour in batter.
    Place in a COLD oven turn on to 300 .Bake approx. 1 hour 20 minutes, or till tester comes out clean,and cake is light brown in color.
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