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ninersgirl - Posted February 06, 2004 04:32 PM
This is the only recipe I will use when I make a German Chocolate Cake
German Chocolate Cake Frosting
1 cup sugar
1 cup evaporated milk
3 egg yolks
1/2 cup butter or margarine, I use Blue Bonnet
1/2 cup chopped nuts
1 cup coconut
1 tsp. vanilla
Mix surgar, evaported milk, egg yolks and butter. Spray saucepan with Pam and boil above for 12 minutes, keep stirring. Take off burner and add nuts, coconut and vanilla.
This is the only recipe I will use when I make a German Chocolate Cake
German Chocolate Cake Frosting
1 cup sugar
1 cup evaporated milk
3 egg yolks
1/2 cup butter or margarine, I use Blue Bonnet
1/2 cup chopped nuts
1 cup coconut
1 tsp. vanilla
Mix surgar, evaported milk, egg yolks and butter. Spray saucepan with Pam and boil above for 12 minutes, keep stirring. Take off burner and add nuts, coconut and vanilla.