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Danish Cookies by marianne w stewart

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  • Danish Cookies by marianne w stewart

    marianne_w_stewart
    Posted December 01, 2005 01:20 PM

    3/4 c butter
    1 c sugar
    1 egg
    1/2 tsp vanilla
    1/2 t almond flavoring
    2 c flour
    1/2 c cr of tartar
    1/2 tsp baking soda

    Beat sugar and butter well; add eggs and flavorings. Sift flour, cream of tartar and soda and add to the above. Shape inot balls the size of a walnut; put on ungreased cookie sheet. Press down with a dampened glass dipped in sugar. Bake 350' 12 minutes. Don't overbake.

    Danish Pebbennodder

    1/2 c oleo
    1 c sugar
    1 c brown sugar
    1 tsp soda in 1/2 c boiling water
    3 tsp vanilla
    2 eggs
    4 1/2 c flour
    1 tsp each cinnamon, cloves, and nutmeg

    Mix oleo and sugar. Add eggs, etc. Make inot long pencil thin strips. cut. Bake 325 5 minutes. Bake longer if you want them harder.
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