Peachy Keen Cake

[sweet tooth]

Peachy Keen Cake

1 large can sliced peaches, juices and all
1 pkg. butterbrickle or butter pecan cake mix
1 stick oleo
1 c. chopped pecans
Whipped cream or Cool Whip

Grease bottom only of a 9x13" pan. Arrange peaches on bottom of pan along with juice. Sprinkle cake mix evenly over peaches and juice. Drizzle one stick melted oleo over cake mix. Sprinkle 1 cup chopped pecans over all and bake. Bake 45 minutes at 350 degrees. Cut into squares and serve with dollop of whipped cream or Cool Whip. Yield: 15 servings.

[TexAnn]

Re: Peachy Keen Cake

Yummm! This sounds a little like a cobbler. I am going to fix it in a bit. i bet its real good! Thanks for helping me figure out dessert!

[TexAnn]

Re: Peachy Keen Cake

Its in the oven............

[TexAnn]

Re: Peachy Keen Cake

Yummy Yummy Yummy I got love in my Tummy! That was very good. Very Easy too. It reminded me of my Granny's Dump Cake...in a way...
I loved it. Peaches & Pecans...you can't go wrong! Especially when your from the South! Lawdy Be!

[luv2bake]

Re: Peachy Keen Cake

Thanks for the recipe, I love dump cakes, sounds great! Thanks for the review, TexAnn,