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Posted November 20, 2005 03:36 PM
Apple Coffee Cake
PREHEAT OVEN TO 350
TOPPING (make the topping first)
2 tablespoons butter
1/3 cup brown sugar
2 cups cored and sliced apples,
Dash cinnamon
Melt butter in medium sauce pan. Add brown sugar and cinnamon. Stir until combined. Add apple slices. Stir and simmer on a low heat while you mix the cake batter.
Mix together:
2 cups flour
2 1/4 tsp. baking powder
1/2 tsp. salt.
Mix in separate bowl:
1/2 cup shortening 1/2 cup sugar
Add to shortening and sugar mixture:,
3 eggs, mixing well after each addition.
Add dry mixture to the batter alternately with
1 cup milk (room temp)
Pour batter into greased 9 x 13 inch baking dish. Spread apple topping over batter.
BAKE for 30-35 minutes, or until hot & bubbly and golden brown.
Posted November 20, 2005 03:36 PM
Apple Coffee Cake
PREHEAT OVEN TO 350
TOPPING (make the topping first)
2 tablespoons butter
1/3 cup brown sugar
2 cups cored and sliced apples,
Dash cinnamon
Melt butter in medium sauce pan. Add brown sugar and cinnamon. Stir until combined. Add apple slices. Stir and simmer on a low heat while you mix the cake batter.
Mix together:
2 cups flour
2 1/4 tsp. baking powder
1/2 tsp. salt.
Mix in separate bowl:
1/2 cup shortening 1/2 cup sugar
Add to shortening and sugar mixture:,
3 eggs, mixing well after each addition.
Add dry mixture to the batter alternately with
1 cup milk (room temp)
Pour batter into greased 9 x 13 inch baking dish. Spread apple topping over batter.
BAKE for 30-35 minutes, or until hot & bubbly and golden brown.