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Ginger Snaps by MudderBear

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  • Ginger Snaps by MudderBear

    MudderBear
    Posted November 07, 2005 09:25 AM

    2/3 cup oil
    1 cup sugar
    1 egg
    1/4 cup molasses
    1 3/4 cup flour
    2 tsp. ginger
    1 tsp. cinnamon
    1 tsp. baking powder
    1 tsp. baking soda
    1/2 tsp. salt

    Whisk together oil, sugar, egg, molasses. Add dry ingredients till just combined. Roll into balls approx. 1 1/2" diameter. Place on ungreased baking sheets. 375 degrees for approx. 8 mins.
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