Apple Crisp by eiluj

[fatkat]

eiluj
Posted September 25, 2005 05:15 PM

I have tried many apple recipes over the years and thought I would pass along the one most requested (along with the easy apple dumplings that I have posted several times) by my family.

The topping is more like a sugar cookie than your usual crisps.

Apple Crisp

enough pared,cored and sliced apples to fill a 1 quart dish
2-3 tablespoons lemon juice
1 teaspoon cinnamon
1 cup white sugar
1/2 cup butter or margarine
3/4 cup flour

Grease baking dish; fill with apples; sprinkle with lemon juice and cinnamon.
Cream together sugar and butter; blend in flour. Sprinkle/spread evenly over apples.
Bake at 350 degrees for 30 to 40 minutes, until crust is lightly browned.

[fatkat]

EXCELLENT RECIPE!!!
I would not hesitate to make this again and again and really cannot wait to try it with peaches too!

Thank you eiluj

[luv2bake]

Thanks for the review, fatkat, apple crisp is one of my favorites! What kind of apples did you use?

[fatkat]

I used Braeburn, I think!! Crispy and sweet/tart flavor.