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GinnyMs Soda Bread

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  • GinnyMs Soda Bread

    GinnyM Posted March 18, 2006 12:53 PM
    I made this bread yesterday, using powdered buttermilk. This recipe was given to my friend. It is the recipe brought over from Ireland by the mother of a priest (he is now deceased).

    You need to try the caraway version, if you never have tasted it before.

    Fr. Maurice O'Connell's Irish Soda Bread

    3 cups whole wheat flour
    1 cup all-purpose flour
    1 1/2 tsp salt
    1 tsp baking soda
    3/4 tsp baking powder
    1 1/2 - 2 cups buttermilk

    Mix dry ingredients together. Stir in buttermilk. Turn out onto floured board. Knead for a couple of minutes to mix. Form round loaf on a baking sheet. Cut an X in the loaf about 1/2 inch deep. Bake at 350 degrees for 45 minutes.

    Irish Soda Bread

    4 cups all-purpose flour
    1 1/2 tsp salt
    1 tsp baking soda
    2 tsp baking powder
    2 Tbsp sugar
    1 Tbsp butter, soft or melted.
    1 1/2 cups buttermilk
    1 cup raisins
    2 Tbsp Caraway Seeds (optional)

    Mix and bake as above.