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Crockpot Italian Chicken by Sunny58

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  • Crockpot Italian Chicken by Sunny58

    Crockpot Italian Chicken

    4 boneless skinless chicken breasts
    1 envelope good seasons Italian dressing mix
    1/2 c. water
    8 oz cream cheese, softened
    1 can cream of chicken soup
    1 (4 oz.) can mushrooms pieces and stems, drained

    Place chicken in bottom of crockpot. Combine salad dressing mix and water. Pour over chicken and cook on low for 3 hours.

    Mix soup and cream cheese and mushrooms. Pour over chicken and cook one more hour or until chicken is done.
    Serve over rice, pasta or mashed potatoes

  • #2
    Re: Crockpot Italian Chicken by Sunny58

    bump.......

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    • #3
      Re: Crockpot Italian Chicken by Sunny58

      Made this,it was good over wide egg noodles.Thanks Stephanie!

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