Announcement

Collapse
No announcement yet.

Grasshopper Pie by Jamie

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Grasshopper Pie by Jamie

    Jamie - Posted February 18, 2004 07:15 AM

    Grasshopper Pie

    6 C. tiny marshmallows (16 oz.)
    C. milk
    C. creme de menthe
    2 T. creme de cacao
    2 C. whipping cream
    Chocolate Wafer Crust

    In large saucepan, combine marshmallows and milk. Cook over low heat, stirring constantly until marshmallows are melted. Cool mixture, stirring every five minutes. Combine creme de menthe and creme de cacao. Stir into marshmallow mixture. Whip two cups whipping cream until soft peaks form. Fold marshmallow mixture into whipping cream. Turned into chilled chocolate wafer crust. Freeze several hours or overnight until firm. Garnish with chocolate curls. (Hershey Bar - using potato peeler, peel chocolate to get curls.)

    Chocolate Wafer Crust

    1 C. finely crushed chocolate wafers (approx. 25)
    6 T. melted butter

    In mixing bowl, combine crushed wafers and butter. Toss thoroughly. Turn into 9" pie plate. Spread evenly. Press with fork to form an even, firm crust. Chill

  • #2
    sounds yummy!

    Comment


    • #3
      OH WOW, I have made this exact recipe from Jamie and it is excellent.

      Comment


      • #4
        sounds good
        People are more violently opposed to fur than leather because it's safer to pick on rich women than biker gangs.

        Comment

        Working...
        X