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Heavenly Peace Pie by Buckwheat

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  • Heavenly Peace Pie by Buckwheat

    Buckwheat
    Posted January 04, 2006 09:10 PM

    Instead of doing our usual peach cobbler on New Years day, I baked four of these. There were no complaints! Smile

    PREHEAT OVEN TO 350
    3/4 cup all purpose flour
    1/2 t. salt
    1 samll box vanilla pudding
    1 egg
    1 t. BP
    1/2 cup milk
    1 large can of peaches, drain, about 3 & 1/2 cups and save the juice
    1 package cream cheese, 8 oz.
    1/2 cup sugar
    1/2 t. cinnamon

    Mix the flour, PB, salt, pudding mix egg, and milk in a large bowl.
    Beat for about two minutes at medium speed.
    Pour mixture into a 10 inch, greased pie pan.
    Place well drained peaches on top of pie and set aside.
    Mix cream cheese, sugar, and 3 T. of the peach juice together and beat for 2 minutes until smooth and creamy.
    Spoon on top of the peaches about 1 inch from the edge.
    Mix 1 T. sugar and 1/2 t. cinnamon together and sprinkle over top of pie.
    BAKE for about 30-35 minutes.
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