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INCREDIBLE MELTED ICE-CREAM CAKE by CraftLady

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  • INCREDIBLE MELTED ICE-CREAM CAKE by CraftLady

    CraftLady - Posted March 05, 2004 07:15 AM

    INCREDIBLE MELTED ICE-CREAM CAKE

    1 pkg. Plain white cake mix
    3 large eggs
    2 cups melted ice cream, your
    choice of flavor

    Preheat oven to 350. Lightly mist a 12 cup bundt pan with vegetable oil spray, then dust with flour.

    Place cake mix, melted ice cream, and eggs in a large mixing bowl. Blend with mixer on low speed for 1 minute. Scrape down sides of bowl. Increase speed to medium and beat 2 minutes more, scraping down the sides of the bowl as needed. Pour batter into prepared pan.

    Bake for 38 to 42 minutes until the cake springs bake when lightly pressed with your finger and starts to pull away from the sides of the pan. Remove from oven and cool on a rack for 20 minutes. Remove cake from pan and cool on a rack completely 30 minutes. Frost with chocolate marshmallow frosting or frosting of your choice.
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