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Posted September 17, 2005 02:21 PM
Apple Cheese Cake
Ingredients
2 8 oz. packages of cream cheese
3/4 cup sugar
2 eggs
1/2 tsp Vanilla
Topping:
1/3 cup sugar
1 tsp. Cinnamon
4 cups peeled thinly sliced apples
1/2 cup chopped pecans
Directions
Beat cream cheese and 3/4 cup of sugar then, add eggs and beat until well blended.
Blend in Vanilla and pour in pie crust.
In a bowl combine 1/3 cup sugar and 1 tsp. Cinnamon, add apples, toss gently to coat.
Arrange apple mixture over cream cheese. Sprinkle with pecans and bake one hour at 350 degrees.
Cool, then refrigerate.
NOTE: Given by my wonderful neighbor who can make anything delicious with apples or peaches!
Posted September 17, 2005 02:21 PM
Apple Cheese Cake
Ingredients
2 8 oz. packages of cream cheese
3/4 cup sugar
2 eggs
1/2 tsp Vanilla
Topping:
1/3 cup sugar
1 tsp. Cinnamon
4 cups peeled thinly sliced apples
1/2 cup chopped pecans
Directions
Beat cream cheese and 3/4 cup of sugar then, add eggs and beat until well blended.
Blend in Vanilla and pour in pie crust.
In a bowl combine 1/3 cup sugar and 1 tsp. Cinnamon, add apples, toss gently to coat.
Arrange apple mixture over cream cheese. Sprinkle with pecans and bake one hour at 350 degrees.
Cool, then refrigerate.
NOTE: Given by my wonderful neighbor who can make anything delicious with apples or peaches!