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Simple Chocolate Almond Ice Cream

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  • Simple Chocolate Almond Ice Cream

    Bean
    Posted May 31, 2006 11:17 AM


    Simple Chocolate Almond Ice Cream

    2 c. heavy cream
    1 c. whole milk
    c. chocolate syrup
    2 T. sugar
    t. almond extract

    Place ingredients in a medium bowl and combine until well blended. Pour into freezer bowl, turn machine on and let mix until mixture thickens, about 20-25 minutes. If desired, transfer ice cream to an airtight container and place in freezer until firm, about 2 hours.
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