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Pepper Steak by TeresaY

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  • Pepper Steak by TeresaY

    Pepper Steak

    1 lb. Round Sirloin Steak (cut in thin strips)
    2 tbsp butter
    1 cup sliced green pepper
    1 cup sliced onion
    ½ cup coarsely chopped celery
    8 oz sliced mushrooms (fresh)
    1 tsp. salt
    2 tbsp soy sauce
    1 tbsp corn starch
    1 cup water
    either 1 or 1-1/2 tsp. Baltimore Spice Old Bay Seasoning (to your liking)
    Cooked white rice.

    In skillet, brown sirloin steak slightly in butter. Add vegetables, salt and old bay seasoning. Stir fry about 5 minutes. Mix corn starch with water and soy sauce. Pour mixture over vegetables. Stir until sauce has thickened some.

    Serve over rice.

    4 BIG servings!
    Last edited by wishingstar; 07-07-2006, 07:16 PM.