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Goldee
Posted January 25, 2004 06:02 PM
Layered Tortilla Pie
From the Kitchen of: Land O' Lakes Beef
8 servings
1 lb. lean ground beef
1 c. chopped onion
2 tsp. finely chopped fresh garlic
2 tbsp. taco seasoning mix
8 oz. (2 cups) cheddar cheese, shredded
8 (10") flour tortillas
1 (10 oz.) can enchilada sauce
1 (16 oz.) can refried beans
2 tbsp. chopped green chiles
1 (14½ oz.) can diced tomatoes, drained
sour cream
Heat oven to 375°. Spray 12" pizza pan with no stick cooking spray. Set aside. Cook ground beef, onion and garlic in 10" skillet over med.-high heat, stirring occasionally, until beef is browned (5-7 minutes). Drain. Stir in taco seasoning mix. Set aside. To assemble pie, place 1 tortilla on 12" pizza pan. Spread with about 3 tbsp. enchilada sauce. Repeat with second tortilla and sauce. Top with half the beef mixture and 1 c. cheese. Place 1 tortilla on top. Spread sauce. Top with 1 tortilla spread with refried beans and chiles. Repeat layers of 2 or more tortillas and sauce. Top with remaining beef mixture. Place last 2 tortillas and remaining sauce over beef. Top with tomatoes and remaining 1 c. cheese. Bake for 40 minutes. Garnish with sour cream.
Posted January 25, 2004 06:02 PM
Layered Tortilla Pie
From the Kitchen of: Land O' Lakes Beef
8 servings
1 lb. lean ground beef
1 c. chopped onion
2 tsp. finely chopped fresh garlic
2 tbsp. taco seasoning mix
8 oz. (2 cups) cheddar cheese, shredded
8 (10") flour tortillas
1 (10 oz.) can enchilada sauce
1 (16 oz.) can refried beans
2 tbsp. chopped green chiles
1 (14½ oz.) can diced tomatoes, drained
sour cream
Heat oven to 375°. Spray 12" pizza pan with no stick cooking spray. Set aside. Cook ground beef, onion and garlic in 10" skillet over med.-high heat, stirring occasionally, until beef is browned (5-7 minutes). Drain. Stir in taco seasoning mix. Set aside. To assemble pie, place 1 tortilla on 12" pizza pan. Spread with about 3 tbsp. enchilada sauce. Repeat with second tortilla and sauce. Top with half the beef mixture and 1 c. cheese. Place 1 tortilla on top. Spread sauce. Top with 1 tortilla spread with refried beans and chiles. Repeat layers of 2 or more tortillas and sauce. Top with remaining beef mixture. Place last 2 tortillas and remaining sauce over beef. Top with tomatoes and remaining 1 c. cheese. Bake for 40 minutes. Garnish with sour cream.