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Chicken Casserole by <Roxy>

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  • Chicken Casserole by <Roxy>

    1 cup dry instant rice and 1 cup chicken broth OR 2 cups cooked wild rice
    1 (10 oz.) can cream of chicken soup
    2-3 cups cooked, diced chicken or turkey
    1 cup chopped celery
    1 cup mayonnaise
    1 (7 oz.) can sliced water chestnuts, drained
    1/4 cup chopped onion
    Top with 1 cup crushed potato chips

    Mix all ingredeints except topping. Put into a 3 quart casserole. Top with potato chips. Bake at 350 for 1 hour.
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