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JulesinBA
Posted November 22, 2005 05:33 PM
These are also great for brunch!
Sausage Squares
1 roll pork sausage
1 small onion, chopped
1 green pepper, chopped
cayenne pepper to taste
oregano to taste
1 8-oz cream cheese
1 pkg crescent rolls
Fry sausage with onion and pepper; drain. Stir in cayenne pepper and oregano to taste. Add cream cheese. Roll out crescent rolls to 1/4 inch thich. Spread meat mixture down the center of dough. Fold sides in to make a recta
Posted November 22, 2005 05:33 PM
These are also great for brunch!
Sausage Squares
1 roll pork sausage
1 small onion, chopped
1 green pepper, chopped
cayenne pepper to taste
oregano to taste
1 8-oz cream cheese
1 pkg crescent rolls
Fry sausage with onion and pepper; drain. Stir in cayenne pepper and oregano to taste. Add cream cheese. Roll out crescent rolls to 1/4 inch thich. Spread meat mixture down the center of dough. Fold sides in to make a recta