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My GFs Mexican Lasgana by Coll'sCookin'

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  • My GFs Mexican Lasgana by Coll'sCookin'

    Posted October 22, 2005 05:43 AM

    My GF made this for a a GFs dinner several year ago and I just now found it.

    Enjoy! Colleen

    My GFs Mexican Lasgana

    Corn Tortilla shells (large or small) in the refrigerator section
    1 lb. ground beef
    1 C salsa
    1 package taco seasoning
    1 15 oz. can tomato sauce
    1 16 oz. cottage cheese
    2 eggs
    1 tsp. oregano
    1 1/2 C shredded monteray jack/cheddar cheese( I used lots more than that!)

    Brown meat and drain. Add salsa, taco seasoning, tomato sauce and simmer.
    In separate bowl, mix the cottage cheese, eggs, and oregano.
    In a 13x9 greased pan place a layer of tortilla shells. Spread 1/2 the mixture of meat over the shells. Next spread all the cottage cheese mixture. Place a layer of tortilla shells. Spread the remaining meat mixture. Top with the shredded cheese. Bake 30-35 minutes at 375.

    OPT: add a layer of refried beans over the first layer of corn tortilla and top some green onions before serving