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I've been making this for years. It's big enough to feed a family of 4 (or more)! You make it a day ahead, so it's great for parties. :)
Muffeletta
Combine the following:
1 T. lemon juice
3 T. tarragon vinegar
3 to 4 cloves garlic, minced
2 t. parsley (dried)
2 t. oregano (dried)
1/2 t. black pepper
- Whisk in 1/2 c. olive oil
- Set aside
Mix - (2 T. mayo + 2 T. yellow mustard + 2 T. above mixture; mix together in a separate small bowl)
1 long loaf Italian or French bread – slice horizontally
1/2 lb sliced turkey
1/2 lb sliced ham
1/4 lb sliced salami or pepperoni
1/2 lb sliced or shredded cheeses – pick 2 (mozzarella, provolone, pepper jack, American)
Sliced black olives, drained
Roasted red peppers, drained & blotted and sliced
Chopped onion
Shredded lettuce
Tomatoes
Slice bread (scoop out a bit of bread on one side) & brush one side with top mixture, the other side with the mayo mixture. Layer ingredients & wrap tightly with saran wrap & then aluminum foil. Place in fridge a good 24 hours before slicing. Electric knife works best.
* Sliced jalapenos and/or pepper rings are great on this as well.
Pic -
http://i20.photobucket.com/albums/b202/sltrax/Muffa.jpg
Muffeletta
Combine the following:
1 T. lemon juice
3 T. tarragon vinegar
3 to 4 cloves garlic, minced
2 t. parsley (dried)
2 t. oregano (dried)
1/2 t. black pepper
- Whisk in 1/2 c. olive oil
- Set aside
Mix - (2 T. mayo + 2 T. yellow mustard + 2 T. above mixture; mix together in a separate small bowl)
1 long loaf Italian or French bread – slice horizontally
1/2 lb sliced turkey
1/2 lb sliced ham
1/4 lb sliced salami or pepperoni
1/2 lb sliced or shredded cheeses – pick 2 (mozzarella, provolone, pepper jack, American)
Sliced black olives, drained
Roasted red peppers, drained & blotted and sliced
Chopped onion
Shredded lettuce
Tomatoes
Slice bread (scoop out a bit of bread on one side) & brush one side with top mixture, the other side with the mayo mixture. Layer ingredients & wrap tightly with saran wrap & then aluminum foil. Place in fridge a good 24 hours before slicing. Electric knife works best.
* Sliced jalapenos and/or pepper rings are great on this as well.
Pic -
http://i20.photobucket.com/albums/b202/sltrax/Muffa.jpg
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