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Cilantro Pesto by lovemykids

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  • Cilantro Pesto by lovemykids

    lovemykids
    Posted April 11, 2006 04:18 PM

    This is really good on pasta with a little olive oil. Sometimes i add a little chopped jalapeno pepper.

    Cilantro Pesto

    1−1/2 Cup Fresh Cilantro; Firm Packed
    1/2 Cup Parsley; Firmly Packed
    1/2 Cup Parmesan Cheese
    1/2 Cup Vegetable Oil
    1/4 Teaspoon Salt
    3 Cloves Garlic
    1/4 Cup Pine Nuts; 1 oz

    Place all ingredients in food processor workbowl fitted with steel blade or
    in a blender container; cover and process until well blended. Makes about 1
    1/4 cups Pesto.
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