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Corn Salad by apache34

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  • Corn Salad by apache34

    Corn Salad

    1 (12oz) can whole kernal yellow corn,drained
    1 (12oz) can whole kernal white corn, drained
    1/2 cup finely chopped onion
    1/2 cup finely chopped celery
    1/2 cup finely chopped green pepper
    1/2 cup sugar
    1/2 cup white wine vinegar
    1/8 teaspoon garlic powder

    Combine first 5 ingrediants, mix well and set aside.

    Combine sugar,vinegar,and garlic powder, stir until sugar dissolves, pour over vegetables, tossing gently.

    Cover lightly and refridgerate 8 hours to overnight
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