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Hot chicken salad by apanda

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  • Hot chicken salad by apanda

    2 dish, easy cleanup meal........

    Blend together:

    1 can cream of chicken soup
    1/2 Cup of mayo........not salad dressing
    1/2 Cup sour cream
    blend till smooth then add:

    1/2 Cup chopped hard boiled egg
    1/2 Cup chopped onion
    1/2 Cup chopped celery
    1/2 Cup chopped red bell pepper

    Add:

    2 Cups chopped or shredded cooked chicken to all
    Put into casserole dish or baking pan approx. 8 X8 or 9 X9
    Bake at 350 degrees for 45 minutes then remove from oven and cover the top with either crushed potato chips or the thin oriental noodles...and put back i the oven for another 10 minutes.
    Serve with salad or veggies for a simple meal.
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