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Gary Solomon's Blackened Salmon Salad

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  • Gary Solomon's Blackened Salmon Salad

    Gary Solomon
    Posted September 09, 2005 10:40 AM


    Gary Solomon's Blackened Salmon Salad.

    Make this with you leftover salmon fillet from the night before!

    3/4 c. blackened salmon fillet, cold
    1/2 c. chopped celery
    2 tbls. chopped onion
    1 heaping tbls. real mayonaisse
    salt and freshly cracked black pepper
    1 tbls. fresh lemon juice

    Mash the blackened salmon filet in a small bowl. Add in the celery, onion, mayonaisse, lemon, salt and pepper. Combine ingredients and chill. Serve with Saltine crackers
    avocado slices and hard boiled egg slices.


    Gary Solomon
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