Taco Sauce

1 Can Tomato Sauce (8 oz)
1/3 C. Water
1/4 tsp. Chili Powder
1 1/2 tsp. Cumin
1 1/2 tsp. Dry Minced Onions
1 Tbs. White Vinegar
1/2 tsp. Garlic Powder
1/2 tsp. Garlic Salt
1/4 tsp. Paprika
1/4 tsp. Sugar
1/4 tsp. Cayenne Pepper

Place in sauce pan and stir well, simmer at a very low temperature for 15 - 20 minutes. Remove and cool. May be kept in refrigerator for several days.