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Avocado Feta Salsa

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  • Avocado Feta Salsa

    INGREDIENTS
    2 plum tomatoes, chopped
    1 ripe avocado - peeled, pitted and chopped
    1/4 cup finely chopped red onion
    1 clove garlic, minced
    1 tablespoon snipped fresh parsley
    1 tablespoon chopped fresh oregano
    1 tablespoon olive oil
    1 tablespoon red or white wine vinegar
    4 ounces crumbled feta cheese

    DIRECTIONS
    In a bowl, gently stir together tomatoes, avocados, onion, and garlic. Mix in parsley and oregano. Gently stir in olive oil and vinegar. Then stir in feta. Cover, and chill for 2 to 6 hours.
    Life is all about a$$; you're either covering it, laughing it off, kicking it, kissing it, busting it, trying to get a piece of it, behaving like one, or you live with one.

  • #2
    Bumping for me.

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    • #3
      My oldest daughter loves everything in this recipe..she's going to impress her boyfriend with it this weekend..lol thanks Kel!

      A day without laughter is a day wasted...Charlie Chaplin

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      • #4
        im making it for a BBQ on Saturday too!
        Life is all about a$$; you're either covering it, laughing it off, kicking it, kissing it, busting it, trying to get a piece of it, behaving like one, or you live with one.

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        • #5
          oh my.............I'm going to make this tonight! YUMMY! Thank you for sharing

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          • #6
            Wondering how this turned out?

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            • #7
              I was going to make it, but no avocado luck! Soon.

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