Announcement

Collapse
No announcement yet.

PEACH JAM (the best I have ever tasted) by Buckwheat

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Damar12
    replied
    No pectin needed? I am assuming that the jello makes it gel, therefore ya get jelly. Does this keep well on the shelf after processing in a water bath? How long for the water bath?

    Leave a comment:


  • PEACH JAM (the best I have ever tasted) by Buckwheat

    PEACH JAM

    7 cups fresh peaches, mashed
    3 cups sugar
    2 packages peach jello
    1/4 t. almond flavoring

    Combine sugar and peaches in a heavy saucepan.
    Cook for about 20 minutes, stirring constantly
    Remove from the heat and stir in the flavoring and jello until dissolved

    Pour into sterilized jars.
Working...
X