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Asian Salsa by Buckwheat

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  • Asian Salsa by Buckwheat

    Asian Salsa

    4 large vine ripened tomatoes, diced
    1 T. sesame seed oil
    1 T. extra virgin olive oil
    1 thai chili pepper, chopped
    2 T. chopped fresh cilantro
    1 T. chopped scallions
    2 T. chopped red onion
    1 T. oyster sauce
    1/2 T. dark soy sauce

    Mix all ingredients together. Season to taste with salt & pepper;
    Chill well before servings
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