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Mint Fruit Dressing by destinationAZ

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  • Mint Fruit Dressing by destinationAZ

    Mint Dressing

    1 cup sugar (although I think that can be cut back a little, 1cup makes it pretty sweet)

    1/3 cup of water

    1 tablespoon of lemon juice

    put in pan and bring to a boil over medium heat

    1/2 cup of loosely packed fresh mint after mixture comes to a boil, put in blender or food
    processor and blend mixture and mint until mint is finely chopped. Refrigerate over
    night or at least 2 to 3 hours. Toss with any type of fresh fruit you like. Fresh mint leaves for garnish.

    Enjoy!
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