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Scalloped Potatoes by ninersgirl

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  • Scalloped Potatoes by ninersgirl

    ninersgirl - Posted February 05, 2004 03:16 PM

    Scalloped Potatoes

    1/2 lb. butter or margarine
    1 cup flour
    1 1/2 tsp. salt
    1/4 Velveeta cheese
    Bacon Thins cracker crumbs
    1/2 cup chopped onion
    2 quarts milk
    1/2 tsp. pepper
    1 gal. sliced, partially cooked potatoes

    Melt butter or margarine in large kettle and saute onions. Add flour, salt, pepper, milk and cheese. Cook and stir until thick. Grease pan, 11 x 17. Add cooked potatoes. Pour sauce on top and mix. Sprinkle crushed Bacon thins over top. Bake at 350 until golden brown.
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