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Fun Night Cole Slaw: by D'sMom

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  • Fun Night Cole Slaw: by D'sMom

    Fun Night Cole Slaw
    by D'sMom

    Serves 10

    1 (3lb.) head green cabbage, cut up
    2 medium yellow onions, peeled
    2 carrots, washed & shredded

    Shred cabbage & put it in a layer in a big bowl. Shred the onions & layer on top of cabbage. Shred the carrots, then layer over onions.

    3/4 c. white vinegar
    1 tsp. dry mustard
    1 Tbls. celery seed
    1/2 tsp. salt

    Bring all these to a boil. Add 3/4 c. vegetable oil, bring to a boil again. Pour over the vegetables in the bowl while still hot. Cover it all with a lid & let stand a while. After its cooled down, put in an airtight container & refrigerate. Its delicious!
    Last edited by fatkat; 08-05-2006, 09:13 AM. Reason: For ease of reading
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