Thai Corn Fritters by Vernalisa

[californiahappy]

I made these again the other night with jalapenos...very good. I will have to try them with crab!!!!!!

Vernalisa...Love your recipe! Love your story!

Great story Vernalisa

[Vernalisa]

My daughter got married and I hadso much company

And I had so many house guest who came in for the Wedding I made these for Sunday brunch everyone went wild over them I told them it was a secert recipe well I had offers up to $50.00 FOR THE RECIPE It was fun when every one left I handed them all a recipe card .

[Chefkel]

Bumpin For Ratrace

[shadow]

Yes, TY for this recipe. I have made them and really enjoyed it! Definitely will make again.

Vernalisa, I think crab or even diced ham added to this would be excellent. Thanks again for such a good recipe. Thinking of making these with tonights burgers.

[Vernalisa]

Bean love the diced jalapenos!Idea I will also make them like this .I was wonderering if crab could be replaced for the corn What do you think ??

[shadow]

mmmnnn, needs to be on my menu very soon!!!

[Bean]

Bumping

[Chefkel]

Made theese tonight.. Dh loved them.. TY for the recipe!

[Bean]

I finally got around to making these last night - VERY good and easy! I used olive oil and added fresh cilantro. Next time diced jalapenos!

The red curry paste was very similar to the Sun-Bird packet I used but I think it had a more deeper flavor. These are EXCELLENT and I don't think I could eat corn fritters any other way now.

[Vernalisa]

Wow I forgot all about this one

Thanks for bringing it up again I am making it for the 4th

Now that I have the red curry paste thanks to Bean, I am going to make these again tonight as a side with dinner.

Thanks Bean

[QUOTE=californiahappy]FATKAT...The Thai corn fritters were delicious! I use curry paste enough, so I always seem to have it on hand. Thanks so much![/QUOTE]


This is Vernalisa's Tried and True recipe and it is excellent. I would make this again!!!