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Crisp Onion Roasted Potatoes by D'sMom

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  • Crisp Onion Roasted Potatoes by D'sMom

    D'sMom - Posted January 16, 2004 07:43 PM

    Crisp Onion Roasted Potatoes:

    Makes about 8 servings

    1 envelope Lipton Onion-Mushroom recipe soup mix (or Onion Soup Mix)

    1/2 c.olive oil
    1/4 c.margarine or butter,melted
    1 tsp.thyme leaves
    1 tsp.marjoram leaves
    1/4 tsp.(or more to taste)pepper
    2 lbs.potatoes,cut in quarters

    Preheat oven 450 degrees.

    In shallow baking or roasting pan,thoroughly blend all ingredients except potatoes.Add potatoes turn to coat thoroughly.Bake,stirring occasionally,60 minutes or til potatoes are tender & golden brown.
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