D'sMom - Posted March 11, 2004 09:22 PM

Roasted Asapragus w/Thyme

Serves 12

3 lbs.fresh asparagus,trimmed
3 Tbls.olive oil
2 tsp.minced fresh thyme or 3/4 tsp.dried thyme
1/2 tsp.salt
1/4 tsp.pepper

Place asparagus in a roasting pan or baking pan lined w/heavy duty foil.Drizzle w/oil & toss to coat.Sprinkle w/the thyme,salt & pepper.Bake uncovered,@ 425 degrees for 10-15 minutes or til crisp-tender.