Announcement

Collapse
No announcement yet.

Marie Callender's Cherry Pie recipe

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • Marie Callender's Cherry Pie recipe

    Does anyone have the recipe for Marie Callender's Cherry Pie (crust & filling)? It's a favorite of mine. Thanks.

  • #2
    Re: Marie Callender's Cherry Pie recipe

    Found the crust (not T& T)


    This is Marie Callender's Pie Crust Recipe:
    1/2 cup butter
    1/2 cup shortening
    1 1/2 cups flour
    1 teaspoon sugar
    1/2 teaspoon salt
    1 egg yolk
    2 teaspoons ice water
    1/2 teaspoon vinegar

    Beat together the butter and shortening until smooth and creamy and chill until firm.
    Sift together the flour, sugar, and salt in a medium bowl.
    Using a fork, cut the butter and shortening into the dry ingredients, until the mixture has a consistent texture.
    Mix egg yolk, ice water, and vinegar into the dough, then form it into a ball and refrigerate it for 1 hour so that it will be easier to work with.

    Comment


    • #3
      Re: Marie Callender's Cherry Pie recipe

      From the Marie Callender frozen pie description:

      Cherry Pie:

      We cannot tell a lie. Marie wouldn't stand for it! Our tender and flaky pastry pie crust is filled with plenty of ripe, red, plump cherries, well sweetened to bake to a beautiful golden brown in your oven. George Washington would approve.


      FILLING: CHERRIES, SUGAR, MODIFIED FOOD STARCH, SALT.

      CRUST: ENRICHED FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), WATER, DEXTROSE, SALT.



      Deweydecimal
      Live Laugh Love

      Comment

      Working...
      X