I am looking for a Queso sauce/dip to put over burritos or just use as a dip for chips. I do not want any recipes that use Velveeta with Rotel tomatoes. Velveeta sometimes is just too salty. How do restaurants make their sauce that looks just like melted cheese, milk or cream perhaps with some green chilies in it - that's it. I don't want to add any sausage or hamburger. I am able to buy Mexican type cheeses at my local Wegmans store
While I am requesting, does anyone have a green chili sauce that uses Hatch chilies that can also be put over many Southwestern dishes? Thank you in advance for any help.
While I am requesting, does anyone have a green chili sauce that uses Hatch chilies that can also be put over many Southwestern dishes? Thank you in advance for any help.
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